Mark Charlton from Clear Brew Durham & Sunderland discusses the path that led him and his wife to Clear Brew.
Clear Brew franchisees, Stan and Christine’s, journey from the Northern coast of California to becoming Clear Brew Norwich.
Here is Mel's journey and thoughts on being a Clear Brew Franchisee.
Mick Woods says that he enjoys being part of a large national team with great support.
Twelve months in and I can certainly say it’s the best decision I have made in terms of work. Clear Brew provide a regular and dedicated professional beer line cleaning service. We clean both keg and cask lines providing a fully managed service designed to maintain quality on a regular repeat 3 weekly cycle.Mick Woods, Clear Brew Preston
The variety of clients and venues keeps it interesting and fun, I am making a comfortable living as an owner/operator in less than 6 months, and with the size of my territory and the margins available I will be able to grow the business and further increase my income by taking on staff. I now have time to enjoy life!!!”Alan Chick, Clear Brew Taunton
After meeting Steve and being impressed with the Clear Brew concept I decided to jump in and join the Clear Brew family. The work/life balance is amazing with working pretty much mornings only and having the rest of the day free if I want.Alex Steer, Clear Brew Plymouth
The franchise offers a vital repeat service to your customers, regardless of the state of the economy
High profit margins and massive growth potential
Low overheads and an excellent daily cash flow,